Food Hacks

5 Secrets for Deliciously Cooked Steak Tips In The Oven You Need To Know

5 Secrets for Deliciously Cooked Steak Tips In The Oven You Need To Know

Attention all steak lovers! Have you ever wanted to cook a perfect, mouth-watering steak in the oven but didn’t quite know how? Fear not, because we have unlocked the 5 secrets to achieving deliciously cooked steak every time. With these insider tips and tricks, you’ll be able to impress your friends and family with your culinary skills. So grab your apron, and let’s get started!

What Are Steak Tips?

When you’re craving steak tips, there are a few things you can do to get the most flavorful and juicy results. Here are nine secrets for cooking steak tips that will leave you wanting more!

Preheat your oven to 400 degrees Fahrenheit.

  1. Pat your steak tips dry with paper towels.
  2. Place the steaks on a baking sheet lined with aluminum foil and Season them liberally with salt and pepper.
  3. Bake in the preheated oven for 10 minutes.
  4. Flip the steaks over and bake for another 5-7 minutes until they reach the desired doneness (rare or medium-rare).
  5. Let the steaks rest for 5-10 minutes before serving. Serve hot, topped with your favorite sauce or side dishes!

How To Cook Steak Tips In The Oven?

A few tricks to cooking steak tips will give them a juicy and delicious flavor. The first step is to preheat your oven to 400 degrees Fahrenheit. Then, coat the steak tips in a layer of olive oil before baking them in the oven for 10-12 minutes per side. You can add garlic, salt, and pepper for even more flavor during this step. Once the steak tips have been baked, remove them from the oven and serve immediately. Enjoy!

Tips for Serving Steak Tips

When preparing steak tips, following a few key tips is important to ensure that your meal is delicious and cooked perfectly.

  • First, make sure that your steaks are dry before adding them to the oven. This will help prevent them from sticking to the pan, making for frustrating cooking times.
  • Secondly, do not overcook your steak tips – they should be slightly pink in the center when hovering around 135 degrees Fahrenheit.
  • Finally, resist the temptation to salt or pepper your steak tips until just before serving – doing so can overpower their natural flavor.


By following these tips, you can grill or bake your steak to perfection every time – no matter what kind of meat you are cooking them with! Once your steak tips are cooked to your desired doneness, transfer them to a plate and let them rest for a few minutes before serving. Enjoy your juicy steak tips with your favorite side dishes or alone for an easy meal. Bon appetit!

Feature Image: Pixabay

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